Stop Guessing. Start Growing.
MenuMaster's system learns your kitchen's unique rhythm. It fills inventory automatically, optimizes recipes, and tracks wastage, giving you the financial clarity to build a more profitable restaurant without the daily grind of spreadsheets.
A Smarter Way to Run Your Restaurant
From the front of house to the back, MenuMaster provides the tools to streamline your operations and boost your bottom line.
Profitability Dashboard
Visualize your success with comprehensive charts for revenue, costs, and top-selling items. Filter by date to gain deeper insights.
Smart Menu Engineering
Build recipes and instantly see profit margins. Get intelligent suggestions based on your live inventory to create new, profitable dishes.
Inventory That Fills Automatically
Update stock on your own schedule—daily, weekly, or whenever you can. Our system learns from your sales and wastage to keep stock levels accurate.
Detailed Wastage Tracking
Quickly log spoiled ingredients or entire dishes. Accurate wastage data fine-tunes your inventory and leads to smarter purchasing decisions.
From Kitchen to Cloud in 4 Simple Steps
MenuMaster is designed to be intuitive. Follow these simple steps to transform your restaurant management.
1. Add Ingredients
Start by listing your raw ingredients and their purchase costs. This is the foundation of your profit analysis.
2. Build Your Menu
Create your dishes and link them to your ingredients. MenuMaster instantly calculates the cost and profit margin for every item.
3. Record Sales & Wastage
Log your daily sales and any spoiled items. Your inventory levels are automatically updated with every entry.
4. Gain Real-Time Insights
Visit your dashboard for a live overview of revenue, costs, and profit. Make smarter decisions backed by data.
The Intelligent Data Loop
MenuMaster turns simple actions into powerful, automated insights. Follow the flow to see how it works.
Step 1: Your Inventory
You add your ingredients. You tell the system what you bought and how much it cost. You decide to track "Chicken" automatically.
Ingredient: Chicken Breast
Stop Guessing, Start Knowing
See how MenuMaster stacks up against traditional methods.
| Feature | MenuMaster | Spreadsheets | Generic POS |
|---|---|---|---|
| Inventory Fills Automatically | |||
| Real-time Profit Margin | |||
| Wastage-Aware Filling | |||
| Smart Combo Recommendations | |||
| Stock Updated on Sale | |||
| Data-driven Insights |
Trusted by Restaurants Like Yours
“MenuMaster is a game-changer. I used to rely on guesswork and spreadsheets. Now, my stock updates on every sale, and the 'Fills Automatically' feature saves me hours. I even used 'Suggest Ingredients' to create a new hit combo from my existing inventory. My profit is up 20% in just one month because I can finally see my real costs.”
Rupan Jesu
Owner, CJ Hot & Chills
Simple Plans for Every Restaurant
Choose the plan that's right for you. Start free and upgrade when you're ready.
- Up to 20 Menu Items
- Up to 300 Sales/month
- 1 Template Import
- Basic Inventory (manual only)
- Basic Dashboard
- 3 Months Data Retention
- Up to 200 Menu Items
- Unlimited Sales
- All Templates Unlocked
- Inventory Fills Automatically
- Full Dashboard & Profit Insights
- Wastage Tracking
- 1 Year Data Retention
- Priority Email Support
- Everything in Standard, plus:
- Unlimited Menu Items
- Price Change Alerts
- Low Stock Prediction
- Daily Sales Summary Email
- 2 Years Data Retention
Frequently Asked Questions
Dafin Edison
Founder, JacoNir
Crafted with Passion
MenuMaster is a product of JacoNir, a studio founded by a solo developer with a diverse background in elite athletics (100m in 10.69s), fine arts, and full-stack development. This app was built with a deep understanding of the discipline and creativity required to succeed.